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Holiday Menu 2020

Holiday Menu 2020

Roast
Boneless Roast

Boneless Pork Roast

$5.49 / lb. (1/2# per person)

Boneless Prime Rib

$23.98 / lb. (3/4# per person)

Rump Roast

$7.98 / lb. (1/2# per person)

Sirloin Tip Roast

$8.98/ lb. (1/2# per person)

Top Sirloin Roast

$10.98 / lb. (1/2# per person)

Brisket

$12.98 / lb. (3/4# per person)

Tenderloin

$16.98 / lb. (If main course, 1/2# per person) (If served on small buns, 1/4# per person)

Bone In Roast

Prime Standing Rib Roast

$21.98 / lb. (1# per person)

(whole roast = 7 ribs) (2 servings per rib)

Pork Crown Roast

$6.98 / lb. (3/4# per person) (1.5 ribs per person)

Minimum 8 pounds or 14 ribs

Center Cut Bone In Pork Roast

$5.98 / lb. (3/4# per person)

Rack of Lamb or Lamb Crown

$24.98 / lb.

8 rib rack serves 2 people, weighs less than 2 lbs.(Sold in whole 8 rib racks only)

Whole Leg of Lamb

$12.98 / lb. (3/4# per person) *Deboned Free*

*** Cooking Charge, $3.00 per pound, No Extra Charge for Slicing ***

Fresh Turkeys

Fresh Amish Turkey

$4.98/lb. (1 ¼# per person)

Hens = 10/12, 12/14, 14/16
Baked + $20 Baked & Sliced + $35

Toms = 16/18, 18/20, 20/22, 22/24, 24/26, 26/28
Baked + $25 Baked & Sliced + $40

Fresh Turkey Breast

$6.98/lb. (3/4# per person)

4/7, 8/10, 10/12
B/W + $15 B/S + $25

Cooking Own Turkeys

B/W $30.00, B/S $40.00

Cooking Own Turkey Breast

B/W $20.00, B/S $30.00

**Turkey sizes available to cook: 12/14, 16/18, 20/22, Extra cooked turkey meat
All Turkey Breast sizes available to cook = $15.00 / LB

B/W = baked and left whole
B/S = baked and sliced

Hams

Baked Country Ham

[Half (4#) or Whole (8#)] $12.98 / lb. (1/5# per person)

Uncooked Country Hams "Penn's"

$4.89/lb. (1/2# per person)

Burger Ozark" " $4.89/lb

(Bone in) fully cooked Smoked Ham

$4.69/lb. (1/2# per person)

Kingsley Honey Smoked (or Baked) Ham

[Half (5#) or Whole (10#)] $9.98 / lb. (1/5# per person)

Kingsley's Own Spiral Sliced Hams

$6.98 / lb. (1/2# per person)

(Sold in Half (8-11#) or Whole (15-19#) ONLY.

Green Ham (Uncooked, Uncut)

$3.29 / lb. (1# per person)

Bake and Slice + $3.00 / lb.
Sold in Whole (22#) or Half (11#) ONLY.

Own Country Hams Baked And Sliced

$40.00

Shrimp Trays
(26-30 ct. Jumbo Shrimp, peeled and de-veined from 16-20 ct. shell on whites)

Small Shrimp Tray

$32.95

Approximately 50 Shrimp (Serves 10-12 People)

Large Shrimp Tray

$59.95

Approximately 100 Shrimp (Serves 20-25 People)

Large Peeled / Deveined Shrimp (26/30 ct.), Raw

$15.98 / lb. (2# bag $29.95)

Large Peeled / Deveined Shrimp (26/30 ct.), Cooked

$16.98 / lb. (2# bag $32.95)

Jumbo Peeled / Deveined Shrimp (21/25 ct.), Cooked

$17.98 / lb. (2# bag $34.95)

Other Trays

Meat & Cheese Tray

$3.00 / person ($25 minimum)

Vegetable Tray w/ Dip

$2.50 / person ($25 minimum)

Fruit Tray w/ Dip

$3.00 / person ($25 minimum)

Misc.

Turducken

$12.98/lb. (1/2 # per person) (11-15 lbs.)

Stuffing is layered between-only bone is turkey drumsticks
Comes in No Stuffing, Cornbread Stuffing, or Cajun Stuffing

Geese

$6.98/ lb. (1 ¼# per person) (8-12 lbs.)

Ducks

$4.59/lb (1 ¼# per person) (approx. 5 ½ lbs.)

Capons

$6.98/lb (1 ¼# per person) (6-8#)

Side Dishes

Green Beans, Mashed Potatoes, Macaroni & Cheese, Cranberry Relish, Dressing, or Gravy

$5.49 / lb. (1/3# per person)

Desserts / Breads

Desserts

Kern's Kitchen Derby Pie ®

$14.98

Kern's Golden Pecan Pie

$14.98

Breads

Butter Buns

$5.49 / dz.

Yeast Dinner Rolls

$3.98 / dz.

Colonial Snack Buns

$4.29 / 24 pk.

Holiday Dinners
* Just Heat and Serve *

Serves 8-10 People

$160.00

12 lb. Roasted and Sliced Turkey
5 lb. Dressing
3 lb. Green Beans
2 pints Gravy
2 dz. Dinner Rolls

Serves 12-14 People

$200.00

18 lb. Roasted and Sliced Turkey
6 lb. Dressing
4 lb. Green Beans
3 pints Gravy
2 dz. Dinner Rolls

Serves 14-16 People

$260.00

22 lb. Roasted and Sliced Turkey
7 lb. Dressing
5 lb. Green Beans
4 pints Gravy
2 dz. Dinner Rolls